Sunday Roast – all served with Yorkshire pudding, roast potatoes and seasonal vegetablese – £14.95
Sirloin of Beef
Pork or Chicken
Nut and vegetable roast
Dessert – £6.95 each
Apple and blackberry crumble, vanilla custard.
Chocolate and pecan brownie, ice cream.
Lemon meringue pie.
Pear and Almond tart, ice cream.